Spoon Bombilla Straw, Stainless SteelThis stainless steel spoon bombilla straw is a type of filtering straw used to properly drink Yerba Mat? tea from a gourd, as is traditionally done throughout South America. The bombilla acts as both a straw and a sieve, and is made to both filter sediment and to drink Yerba Mat? tea. Of course, whether you drink your Yerba Mat? from a gourd or some other vessel, this handy tool makes it far more enjoyable! The comfortable angled tip on this bombilla straw provides an effective and convenient method for sipping the tea. The submerged end has small holes that allow the brewed liquid in, but blocks the chunky matter that may be in the mixture. Perfect to use with Starwest Yerba Mat? Teas and Mat? Gourd. Tilted head provides excellent low water performance; most convenient, healhful and effective method for sipping the tea.


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